Elements
Cake flour 500 grams
Cornstarch 100 grams
Egg yolks 10 items
Wysman 125 grams
300 gram granulated sugar
Kani three cups of coconut milk 1 1/2 coconut
Fermipan 6 grams (soaked in heat water 60 milliliters)
salt 1sendok
Vanilla 1 sendot
Full cream milk powder 3 sacht
Step
soften wysman... Sisihkan. Boiled with coconut milk three lime leaves to a boil. Let it warm.
Whisk the eggs with the sugar until fireworks. Enter maize flour sifted vanilla milk mix with a low pace.
Pour the coconut milk fermipan while stirring followed. Stir again except blended add salt. Let stand for 1-2 hours except fluffy.
before printed ... Preheat the prints of the medium tends to be significant. Enter melted butter earlier than it is printed. Let stir evenly. The dough is equipped to print with toppings to style ya give bund don't forget to rub thinly with margarine after mature lifted from prints of.
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